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Results 21 - 30 of 91 for spanish pork chops
Wash pork chops and put them in a ... the liquid in the can, also). Cook at 400 degrees for about 90 minutes (may vary depending on the oven).
Place desired number of pork chops in a single layer in ... dish. Bake at 350 degrees for 45 to 60 minutes. Serve with rice or mashed potatoes.
Fry bacon crisp and crumble; save grease to fry chops. Combine all ingredients in ... cover tightly and bake in 350 degree oven for 30 minutes.
In large skillet brown 4 pork chops and set aside. Melt 2 ... chops to skillet and bring to a boil and cover. Reduce heat and simmer 30 minutes.
Season pork chops. Place in covered dish. ... tomatoes sauce, stewed tomatoes and 1 can of water. Bake at 375-400 degrees for 1 to 1 1/2 hours.
Brown pork chops in shortening. Add remaining ingredients and cover. Cook in slow oven for 1 1/2 hours. Serves 6.
Prepare and bake pork chops. Meanwhile, saute onion in ... sugar. Simmer about 5 minutes. Serve the sauce over pork chops. Makes 4-6 servings.
Four pork chops seasoned with 1/4 teaspoon salt. ... stirring until meat is tender and liquid absorbed, approximately 35-45 minutes. Serves 4.
Line bottom of 9 x ... dish with 8 chops. Top each pork chop with onion slice and ... and pepper to taste. Bake at 350 degrees for 2-2 1/2 hours.
Lightly brown pork chops and place in casserole. Sprinkle ... of rice; adding water if rice seems to be sticking. Bake uncovered for 30 minutes.
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