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Results 21 - 30 of 4,990 for soy chicken
Heat soy sauce, water, wine, sugar, gingerroot ... Dutch oven. Add chicken; heat to boiling. Reduce ... chicken into bite-sized pieces and serve.
Combine soy sauce, sherry, cornstarch, garlic, and ... large skillet, stir-fry chicken in hot oil 2 minutes. ... stir until slightly thickened.
Garlic chicken; set aside for 10 ... until brown on outside. Remove oil and add soy sauce and water. Cover and cook for about 45 minutes on medium.
1. Prepare and clean the chicken. 2. Place the soy sauce, crushed garlic, sugar, ginger ... chicken, chicken wings, thigh or drumstick can be used.
Combine all ingredients except chicken. Put in shallow non-metallic ... brushing with reserved marinade to keep moist. 4 servings. 181 calories each.
Combine soy sauce, sherry, cornstarch, garlic and ... large skillet, stir-fry chicken in hot oil 2 minutes. ... slightly thickened. Refrigerate leftovers.
This is from a recipe ... wing tips from chicken. Sprinkle inside of chicken ... spit and let cool 10 minutes before carving into serving pieces.
Combine soy sauce, cornstarch, garlic and 1/4 ... skillet, stir fry chicken in hot oil for 2 ... Refrigerate leftovers. Serves 4. Serve over rice.
Bake chicken pieces, uncovered at 400 degrees ... served with rice (baked in oven at the same time, having 1 part rice to 2 parts water in dish).
Heat a deep frying pan ... hot, fry the chicken pieces with the garlic until ... (canned, drained), or carrots or round onions, bamboo shoots.
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