Results 21 - 30 of 39 for sour punch

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Pinch cake into bite size pieces. Mix sugar, sour cream, Cool Whip, and milk. ... of cake in a punch bowl. Let stand in refrigerator over night.

Break cake into bite-size pieces in punch bowl. In separate bowl, mix sugar, sour cream, Cool Whip and milk; ... Wrap and refrigerate overnight.

Hint: Use angel food cake ... and milk; add sour cream and Cool Whip. Break ... with fresh strawberries. Serves 20-25. Subs: Chocolate pudding

Break cake into bite-size pieces. Mix sour cream, milk, Cool Whip and ... of cake in punch bowl. Make a layer of ... mixture. Repeat layers 2-3 times.

Break up cake and place in a punch bowl. Mix milk, sugar, sour cream, and Cool Whip. Pour ... remaining strawberries on top. Refrigerate. Serve.



Prepare pudding according to directions ... set. Fold in sour cream. Arrange small pieces of ... in bottom of punch bowl. Add layer of pudding, ... Serves 8 or more.

Break angel food cake into pieces in large bowl. Mix sour cream, Cool Whip, milk, and ... Spread this over cake mixture. Chill at least 4 hours.

Bake the angel food cake ... pieces. Beat the sour cream, evaporated milk, confectioners' sugar, ... Pour into small punch bowl. Slice strawberries in the ... or cherry pie filling.

Fold cake into cream mix ... Pour layer into punch bowl. Spoon glaze mix over ... overnight. When ready to serve. Spread with 1 cup Cool Whip.

Break cake in bite-size pieces. Mix Cool Whip, sour cream, confectioners sugar and evaporated ... and glaze. In punch bowl put a layer of ... ending with strawberry mix.

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