1 angel food cake
1 qt. strawberries, sliced
16 oz. sour cream
12 oz. Cool Whip
3/4 c. powdered sugar
5 oz. can evaporated milk
1 pkg. strawberry glaze

Break angel food cake into pieces in large bowl. Mix sour cream, Cool Whip, milk, and sugar together. Stir this into cake mix well. Prepare glaze - let cool. Mix with strawberries. Spread this over cake mixture. Chill at least 4 hours.