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Results 21 - 30 of 81 for sour cream spoon bread
Thaw spinach overnight in refrigerator, ... eggs, spinach, corn, sour cream, butter and salt. Mix ... cheese is melted. Best served warm. Serves 8.
Mix all together except cheese, pour into greased medium roasting pan, 9"x13". Bake at 350 degrees for 30 minutes or until a toothpick ...
23. SPOON BREAD
Mix and put in oblong ... oz. Swiss process cheese. Put over bread and bake 15 minutes more. Test with knife inserted in center comes out clean.
Melt butter. Add corn muffin mix, both corn varieties, sour cream, beaten egg. Pour in ... corn, half can be frozen for another time. Serves 8.
25. CORN SPOON BREAD
Mix all of the ingredients together. Bake in 425 degree oven for 30 to 35 minutes. When done, sprinkle 1/2 cup Mozzarella cheese and 1/2 ...
Blend together by hand, eggs, oil and corn muffin mix. Fold in - do not beat. Add corn. Spray pan. Iron frying pan or cake pan. Bake 375 ...
Melt butter and cool slightly. ... butter. Add corn, sour cream and muffin mix. Mix together. ... 35 minutes at 350 degrees. Serve while warm.
Cook chicken and season salty ... evenly over prepared bread stuffing. Stuffing prepared according to ... Heat. Pour over spoon bread before serving.
29. CORN SPOON BREAD
Grease casserole pan, 13"x9" with ... muffin mix. Add sour cream and eggs. Add melted butter. ... 350 degrees. It will be soft. It's a vegetable.
Add eggs and sour cream to melted butter. Then add ... Pour into 1 1/2 - 2 quart casserole dish. Bake at 350 degrees for 35-40 minutes or longer.
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