Results 21 - 30 of 74 for soup chuck roast

Previous  1  2  3  4  5  6  7  8   Next

Put meat on a large ... and spread the soup mix over it. Wrap meat ... 300 degrees for 3 hours or a little longer for the larger piece of meat.

Place roast in large frying pan or pot. Add all ingredients and cover. Cook slowly for 2 or 3 hours. Makes delicious gravy.

Place roast in center of large piece ... sauce, sprinkle onion soup over it. Spread with mushroom ... 350 degrees for 2 1/2 - 3 hours. Serves 6.

Drain tomatoes, reserving the juice. ... foil; sprinkle with soup mix. Top with tomatoes and ... cherry tomatoes and parsley. Makes 6 servings.

Trim fat from meat. Place ... x 2 inches. Roast for one hour at 350 ... Combine chives and soup. Pour over meat and ... melts. Makes 6 servings.



Mix. Place roast in a large rectangle of ... Sprinkle with onion soup mix, top with soup. Wrap ... 20 minutes per pound. Yield 8 to 10 servings.

Brown roast on both sides with cut ... 1 can tomato soup and Worcestershire sauce. Simmer slowly ... cabbage cut in wedges adds a different flair.

Place roast in casserole. Sprinkle Worcestershire sauce and onion soup mix over roast. Add mushroom ... until roast is tender. Yield: 6 servings.

Combine all ingredients and place in crockpot. Cover and cook on low for 8-10 hours. Serve with mashed potatoes, baked potatoes or noodles.

Lay roast in double wrap or aluminum foil. Spoon mushroom soup on top of roast and ... oven temperature to 275 degrees and bake 4 hours longer.

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index