Results 21 - 30 of 64 for soft toffee

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Mix together and pat down on bottom of cookie sheet. Bake at 350 degrees for 20 minutes. Melt 1 1/2 lbs. chocolate and pour over top. Add ...

Mix together thoroughly the above 3 ingredients. Press and flatten with hand to bottom of ungreased 13"x9" oblong pan. Bake 10 minutes at ...

Mix together thoroughly. Stir in 1 cup flour. Press and flatten with hand to cover bottom of ungreased 9"x13" pan. Bake 10 minutes in 350 ...

Sift together flour and salt. ... sugar, 1 tablespoon soft butter, 1/2 teaspoon vanilla and 1 ... milk. Beat until smooth and spread over bars.

Blend brown sugar, flour and butter until mixture resembles coarse crumbs. Remove 1 cup of the mixture and reserve. To remaining mixture ...



Sift flour and salt together. Combine butter and sugar in mixing bowl; mix thoroughly. Add vanilla and eggs; beat well. Stir in bran and ...

Cream butter and sugar until fluffy; add egg yolk and vanilla; add flour until blended (dough will be thick). Spread evenly on 10 x 15 ...

Cream butter, brown sugar and almond together. Mix flour, baking powder and salt. Add instant coffee and stir in chocolate chips. Press ...

Preheat oven to 275 degrees. Grease 15 1/2 x 10 1/2 inch jelly roll pan. Combine all ingredients except egg white and nuts. Mix until well ...

Preheat oven to 350 degrees. ... in nuts and toffee. Pour into baked crust. ... minutes. Refrigerate until well chilled. Cut into bars and enjoy!

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