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Results 21 - 30 of 32 for shrimp scallops oyster
Simmer onion and celery in ... Poach cod and scallops in milk until soft. Use ... casseroles. Bake at 350 degrees for 30 minutes. Freezes well. Serves 8.
Place live crabs in hot ... Stir often. Add shrimp, oysters, scallops, okra, tomato paste and ... Dash, garlic powder and a dash of onion salt.
Or any combination of about 3 pounds of seafood. Melt butter in saucepan and add garlic, onion and mushrooms. Saute until tender. Add ...
Heat the oil in a ... 10 minutes. Add scallops and cook a further 10 ... pieces. Add mussels, oysters and shrimp. Remove bay leaf. Add ... crusty bread. Serves 4.
Mix water and cornstarch and ... and reserve. Scrub oysters, shuck, catch liquid strain and reserve. Scallops rinse pat dry cut 1 inch pieces. Clean shrimp pat dry. Heat butter in ... shells and lemon wedges.
Put all seafood (and liquid) in pan. Add wine and sherry. Bring to a boil. At once, strain liquid and keep warm. Set seafood aside. Melt ...
27. SEAFOOD STEW
Place all ingredients in pot; cover and simmer for 45 minutes or until seafood is done. Serves 2.
Peel shrimp - dice - save hulls. ... Add diced shrimp, scallops, okra, Tabasco, Worcestershire, bay ... Add crabmeat and oysters. Serve in soup plates ... with or without rice.
29. FISH CHOWDER
Saute leeks or onions and celery in butter until translucent. Ad potatoes, salt and water and bring to boil. Heat and simmer for 30 ...
Drain and wash oysters Keep juice. Melt butter in ... oysters curl and shrimp turn pink and fish turns ... Serve with buttered pilot crackers.
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