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Results 21 - 30 of 43 for shortening-flour crust for cobbler
Sift dry ingredients together in ... cold water. Add shortening. Blend well. Turn onto ... over and lightly flour, roll again. Do 3 times. Line cobbler pan with pastry reserving leftover. ... pastry strips on top.
Spread fruit in a 13x9 ... dot with butter. For crust, cream shortening and sugar, add egg and beat well. Combine flour and baking powder, add alternately ... 50-60 minutes. Serves 12.
Prepare crust. Chill 30 minutes. Preheat ... at 350 degrees for 35-40 minutes until top crust ... 10-12 servings. Sift flour, sugar and salt into bowl. Add shortening. Work with fingers or ... forming dough into ball.
Preheat oven to 475°F. Combine peaches, sugar, flour and nutmeg in a large ... over low heat for 10 minutes or until tender. ... salt; cut in shortening (an electric mixer does a ... minutes. Yield: 8 servings.
25. PEACH COBBLER
Mix the flour, shortening, salt and sugar with ... butter and water in a bowl. Then pour onto crust. Place in oven at 350 degrees until brown.
In a mixing bowl, mix flour, baking powder, sugar and ... drop in the shortening and eggs. Cut shortening and ... 425 degrees oven for 10 minutes. Reduce heat to ... sauce dishes. Serves 12.
Spread fruit in 9 x ... dot with butter. For crust, cream shortening and sugar. Add egg and beat well. Combine flour and baking powder; add alternately ... degrees for 50-60 minutes.
28. PEACH COBBLER
Blend peaches with sugar and flour and add rest of ingredients. ... cover with the crust. CRUST: Mix dry ingredients; cut in shortening and add milk. Mix with ... Serve warm. Serves 8.
29. PEACH COBBLER
Crust: Mix flour, baking powder and salt. Blend shortening with fork until crumbly, add ... sugar and water for 5 minutes and pour over ... dough is cooked through.
Spread fruit in 9x13 pan. ... with butter. cream shortening, sugar and egg and beat well. Combine flour and baking powder. Add alternately ... degree, bake 50-60 minutes.
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