Results 21 - 30 of 42 for sherbet cooler

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Fill punch cups half full ... a spoonful or orange sherbet into the cup and follow with ginger ale, poured in slowly, to make about 3/4 cupful.

In large punch bowl stir together ice cream, sherbet and milk. In 1 quart ... over ice cream mixture. Add ginger ale, stir until slightly mixed.

Drain pineapple, reserving juice. Add ... gelatin and add sherbet; stir until completely melted. ... Makes 5 servings - 60 calories per serving.

Cut cantaloupes in half crosswise; ... reserved peaches around cantaloupe rim; top with scoop of lime sherbet. Garnish with extra blueberries.

Pour orange juice into a ... Stir well. Add 1 scoop or large spoonful of orange sherbet. Serve right away with teaspoon. Makes one August Cooler.



Pour orange juice into a ... juice cocktail. Add pineapple juice; stir well. Add scoop of orange sherbet. Serve right away. Makes 1 August Cooler.

Puree strawberries in blender. Add ... add scoop of lime sherbet. NOTE: If you like it real creamy, add sherbet into blender with rest of cooler.

Combine all ingredients; beat until frothy. Pour into tall glasses. Yields 1 1/2 quarts.

Drain pineapple, reserving juice. Add ... gelatin and add sherbet. Stir until completely melted. ... 5 servings. Only 60 calories per serving.

In large punch bowl, stir together ice cream, sherbet, and milk. In 1 ... cream mixture. Add Ginger Ale; stir until slightly mixed. Makes 1 gallon.

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