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Results 21 - 30 of 43 for seasoned roasted potatoes
Note: Fresh herbs, when not ... herbs when in season for best flavor. Preheat oven ... peel and slice potatoes into 1 inch thick pieces. ... translucent. Add red potato slices and butter, stirring only ... or twice to roast on both sides, then, using ... if needed) and serve.
Scrub and cut potatoes. Mix butter and seasoning ... minutes or until potatoes are soft. Top with cheese, return to oven an additional 5 minutes.
Select a shallow pan just ... to hold the potatoes in one layer. Melt butter ... all over with seasoned salt. Bake uncovered for 1 ... times. Yield 10 servings.
Mix all together and use ... back of rabbit. Roast at 400 degrees for 10 ... Shortly before rabbit is done, remove bacon to allow browning. Serves 2.
Cook unpeeled potatoes in boiling water for 15 ... layer on baking sheet (coated with cooking spray). Bake at 375 degrees for 15 to 20 minutes.
26. ROASTED POTATOES
Preheat oven to 350 degrees. ... baking pan. Pare potatoes and roll in butter, sprinkle with seasoned salt. Bake uncovered 1 hour. ... hour, turning several times.
27. ROAST POTATOES
Preheat oven to 350 degrees. ... baking pan. Pare potatoes and roll in butter to coat well. Sprinkle with seasoned salt. Bake, uncovered one hour. ... longer, turning several times.
Cook potatoes in steamer for 20 minutes ... Heat under broiler until crusty and golden, about 10 minutes. No need to turn them. Serves 2 to 3.
29. ROASTED POTATOES
Preheat oven to 350 degrees. ... baking pan. Pare potatoes; roll in melted butter to coat well. Sprinkle with seasoned salt. Bake, uncovered, 1 hour. ... times. Yield: 8 servings.
Preheat oven to 350 degrees. ... baking pan. Pare potatoes; roll in butter to coat well. Sprinkle with seasoned salt. Bake uncovered, 1 hour. ... times. Makes 8 servings.
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