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Results 21 - 30 of 267 for sea scallops
Combine all ingredients in bowl ... 2 quarts.) Saute scallops in sesame oil, deglaze with ... sprinkle with sesame seeds. (Yields: 1 serving.)
In a large pot, cook ... saute garlic and scallops are brown, 1 to 2 ... liquid. Season. NOTE: If serving this as a main course, double recipe.
Preheat oven to 450 degrees. ... oil. Divide the scallops evenly among the dishes and ... or use yellow pepper in place of 1 of the green ones.
In a large pot, cook ... saute garlic and scallops in olive oil until scallops ... liquid. Season. NOTE: If serving as a main course, double recipe.
Mix scallops in a bowl with salt, ... Brush with marinade, cook 4 minutes on each side. Serve immediately with orange-butter sauce. 4 servings.
Start water boiling for linguine. ... 2 minutes. Add scallops; saute over medium heat ... Toss with scallop mixture. Top with Parmesan cheese.
Marinate scallops for 1 hour (in refrigerator) ... stand 2 minutes. Reheat marinade and serve over scallops, sprinkle with sesame seeds. Serves 4.
Saute butter and garlic and ... in pan. Add scallops and cook for 2 minutes. ... with strips of mozzarella cheese and cover until cheese melts.
Rinse scallops and pat dry; set aside. ... on oiled grate. Grill until opaque, about 3 to 4 minutes on each side. Serve with salsa on the side.
Combine crackers and spices. Stir in butter; add scallops. Coat individual casserole dishes ... bread, salad, rice, or a baked potato. Serves 2-4.
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