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Results 21 - 30 of 44 for scratch rolls
Favorite recipe at our home, ... floured counter/rolling board. Roll dough, using plenty of flour ... hours, or until dumplings are tender. EASY!!
Put the flour, salt and ... while rolling crust. Roll out crusts to fit into ... preheated 375°F for 45 minutes or until crust is golden brown.
This recipe has been passed ... or counter top. Roll the dough out on a ... thicker noodle). Note: For a thicker soup add small amount of flour.
Whisk the flour, salt, and ... equal pieces and roll each piece into a ball. ... tortilla warmer. Continue rolling and cooking the remaining dough.
The day before take the ... a small bowl. Roll dough into small 2-inch balls, ... Let sit for 5 minutes then flip on a cookie sheet. Serve warm.
Put chocolate bark in a ... wrap. Proceed to roll out to a thin 1/4-inch ... pieces and serve. Best kept covered in refrigerator. . Southerland
These biscuits are a bit ... floured flat surface, roll your dough out until it ... serving. Serve warm with butter. Enjoy! Makes about 20 biscuits.
In the bowl of an ... 12 equal pieces, roll each piece into a rope ... 10 to 12 minutes or until deeply golden brown. Makes 1 dozen pretzels.
Place rack in center of ... to 6 times. Roll out to 1/2-inch thick with ... Note: Baking times are for my oven for best results, yours may vary.
I hope you enjoy my ... about 15 minutes. Roll dough out between the plastic ... process and just refrigerate crust for 20 minutes. Makes 2 crusts.
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