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sauted pork chops
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sauted pork chops
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21.
PORK CHOPS IN SAUCE
In skillet heat oil, add ... remaining ingredients except
pork chops
. Bring to boil. Reduce ... occasionally until
chops
are tender, 35-40 minutes.
Ingredients: 11 (ketchup .. marmalade .. mushrooms .. mustard .. oil ...)
22.
PORK CHOPS STROGANOFF
In skillet over medium heat add oil and saute
pork chops
until light brown both sides. ... to
chops
on top and sprinkle with parsley. Serves 4.
Ingredients: 9 (chops .. cream .. mustard .. oil .. parsley .. salt ...)
23.
STUFFED PORK CHOPS
Melt butter in skillet. Saute ... mix well. Stuff
pork chops
with mixture. Brown
chops
in ... Serve with baked apples and brown rice. Serves 6.
Ingredients: 11 (bran .. crumbs .. juice .. onions .. parsley .. sage ...)
24.
STUFFED PORK CHOPS
Have butcher cut pockets in
pork chops
. Saute onions and celery ... have extra mushrooms left over, saute in butter and spoon on top when serving.
Ingredients: 15 (broth .. celery .. chops .. cubes .. mushrooms ...)
25.
GAR - LICKY PORK CHOPS
Preheat oven to 425 degrees. ... a little. Sprinkle
chops
with salt and pepper. Saute ... bread crumb mixture. Bake for 20 minutes or until done.
Ingredients: 7 (cheese .. chops .. cloves .. crumbs .. oil .. oregano ...)
26.
PORK CHOPS
Saute mushrooms (1 can) with ... Salt and pepper
pork chops
Brown
chops
, place in casserole ... Parmesan cheese on top. Bake 1 hour at 350 degrees.
Ingredients: 1 (sides)
27.
SPANISH VEAL OR PORK CHOPS
Dredge
chops
with combined flour, 1 teaspoon ... cold water smooth; stir into gravy and stir until thickened. Pour over
chops
. Makes 4 servings.
Ingredients: 14 (chops .. cornstarch .. flour .. leaf .. oil .. onions ...)
28.
PORK CHOPS IN CIDER CREAM GRAVY
Saute both sides of
chops
in hot skillet until nicely ... cream of mushroom soup, stir and bring to boil. Serve with hot cooked rice. Serves 6.
Ingredients: 5 (soup ...)
29.
PORK CHOPS WITH CAPERS
Sprinkle the
chops
with pepper. Heat the oil ... mustard and pour the mixture over the sauce immediately. Garnish with the chopped parsley. Serves 4.
Ingredients: 11 (chops .. mustard .. oil .. vinegar ...)
30.
PORK CHOPS ZINGARA
Saute mushrooms, onion, and ham ... until thickened. Flour
pork chops
and saute in 2 ounces ... sauce over top just before serving. Serves one.
Ingredients: 10 (chops .. cream .. flour .. garlic ...)
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