Results 21 - 30 of 31 for sausage cabbage noodles

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In a large skillet, cook meat. Add hot water and noodles. Bring to a boil. Add onion and cabbage. Cover; lower heat and ... and cabbage are tender.

Fry the grease out of the sausage and discard. Saute onion, celery ... low heat). Cook noodles, (broken up) until tender; drain and rinse. Saute cabbage (shredded) in butter, slow as ... of sauteing in butter.

Brown sausage in skillet, stirring to separate ... 1/4 cup. Add cabbage, apple, water, salt and ... minutes. Meanwhile, cook noodles as directed, drain, add butter. ... minute. 4 generous servings.

In Dutch oven pot: Cook until tender. Add: Cook until tender. Add to hot mixture: If you want you can add: Mix and cook for 20 minutes. ...

Brown sausage in skillet. Drain off fat. Add cabbage, apple, salt and sugar. ... nearly done. Cook noodles according to package directions. Add V-8 juice and noodles to cabbage.



In large saucepot, lightly brown sausage. Remove and drain on ... in saucepot, except cabbage, salt, pepper, and Parmesan ... cheese. Makes 8 servings.

Brown sausage in large pot. Drain off ... salt, pepper, and cabbage. Bring to a boil; ... minutes. Serve with grated Parmesan cheese. Serves 8.

Brown sausage, drain excess fat and crumble up. Add vegetables, salt and pepper. Break noodles into mixture. Cover and simmer 20 minutes.

Brown sausage in a large skillet. Pour off excess drippings. Add cabbage, apple, salt, sugar, and ... minutes). Meanwhile cook noodles according to package directions. Drain ... Serves 4 to 5.

Blend egg and 2 tablespoons ... add carrots and cabbage. Correct the seasonings. Drop ... moderate, add Canton noodles and cook stirring until noodles ... with sliced Chinese sausage.

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