| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 48 for salt pepper chili spare rib
Cut ribs into serving pieces; place in ... hour. Serves 5. Preparation time: 30 minutes. Baking time 2 hours. (Sauce may be made ahead and frozen.)
Mix all ingredients together except meat. Preheat oven to 350 degrees. Brush both sides of meat with mixture. Roast 1 1/2 hours. Basting is ...
23. BARBECUED RIBS
Cut spareribs into pieces, if ... and pour over ribs. Cover and bake at ... This can be refrigerated overnight before baking. 4 to 6 servings.
Brown spare ribs and crushed garlic. Remove spare ribs and put in crockpot. Add remaining ingredients and meat and simmer until tender.
25. B-B-Q SPARE RIBS
1. Line bottom of pan with onion slices and top with spare ribs. 2. Combine all other ingredients and pour over ribs.
Rub ribs with salt and pepper, place in shallow baking ... broiler 1-1 1/2 hours or until well done. Brush frequently with marinade. Serves 4.
Sprinkle spareribs with salt and pepper. Place in roaster and ... hours. Baste and turn ribs twice. Remove cover last 15 minutes to brown ribs.
Cut ribs into 2-inch pieces; sprinkle with salt, pepper and flour. Place in a ... during cooking time. Remove cover during the last 15 minutes.
Rub ribs with 1/3 of this mixture. ... 1/4 cup vinegar. Bring to boil. Turn oven back to 375 degrees. Baste with remaining mixture. Bake 1 hour.
Cut ribs into serving size pieces; place ... celery, peppercorns, and salt. Bring water to a ... roasting pan. Combine chili sauce and remaining ingredients; stir ... are tender. Serves 4.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables