In a large saucepan, melt ... the broth and carrots. Heat the chowder to ... minutes. Add the potatoes, celery and salt. Simmer ... chowder with chopped parsley.
Add salt, pepper and garlic salt to pot roast. Brown the outside of ... soup, cream of chicken soup and 2 cans of ... over roast and potatoes, onion, and carrots. Cover roast and vegetables ... degrees for 3 hours.
Dice beef, lamb and chicken into bite-size pieces and put ... with 1 small carrot and a small whole onion. ... and thick slice potatoes and add to pot using ... bacon, thinly sliced carrots, and diced onion in ... individual bowls if desired.
In a small bowl combine ... pepper. Coat the roast with the seasoned flour, tapping ... occasionally. Add the potatoes, turnips and carrots. Simmer, covered, until the ... the vegetables and gravy.