Rub meat with mustard, salt, ... jelly mixture over roasted meat. Let stand at room ... horseradish. Cook until apples are tender, about 20 minutes. ... Pass apple horseradish sauce.
Ingredients: 18 (jelly .. juice .. mustard .. pork .. salt .. split ...)
Trim any visible fat from pork. Cut roast in half. Place halves side ... Mix together the apple juice, chicken broth and mustard. ... shredded meat and serve.
Ingredients: 5 (broth .. cornstarch .. juice .. mustard ...)
Heat oven to 425 degrees. ... Meanwhile, cut each apple into 8 pieces. Core and ... apple slices occasionally. Roast until pork is cooked through, ... before cutting into chops.
Preheat oven to 450°F. Line ... Core and cut apples into quarters. Cut sweet potatoes ... oil and garlic. Roast in prepared pan 40 to ... cold. Makes 6 servings.