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Results 21 - 30 of 34 for regular pancakes
21. POTATO PANCAKES
Place Egg Beaters in blender ... for every 2 pancakes. For each pancake, pour ... with applesauce, if desired. Makes 1 dozen pancakes, 6 servings.
22. SWEDISH PANCAKES
Use blender if available. Beat ... are very thin pancakes; they will appear like ... Whipped cream or powdered sugar can be used to top them off.
Before you start. Have adult ... cup of the regular batter over the face. 3. ... 2 minutes. 5. Serve with butter and syrup. About 20 pancakes.
24. JAPANESE PANCAKE
Preheat oven to 400 degrees. ... and 1/2 cup regular flour. Add to melted butter ... top with sliced strawberries, sprinkled with sugar to taste.
25. OAT PANCAKES
Heat griddle on medium heat. Oil lightly. Combine dry ingredients, add milk and egg and oil. Stir just until dry ingredients are moistened. ...
Heat oven to 400 degrees. Blend milk, eggs, biscuit mix, sugar, butter and extract in blender for 15 seconds or mix on high speed of mixer ...
Mix oil, egg and buttermilk ... one side until bubbles in batter burst, then turn. 4-inch pancakes (also makes good waffles with thicker batter).
28. BAKED BEANS
Mix well and cook 30 to 45 minutes at 350 degrees
Skin chicken and baste in sauce 1/2 hour on each side. Remove from sauce and sprinkle paprika on meat. If using country style ribs, ...
30. CORN FRITTERS
In large skillet, preheat vegetable oil (about 1 inch, no more). (They don't fry well in a Fry-Daddy.) Mix ingredients together. When oil ...
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