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Results 21 - 30 of 166 for ramen slaw salad
21. CHINESE COLESLAW
Dressing: Mix; cook on low ... ready to serve. Salad: Mix all but Ramen noodles. Just before serving, add ... Stir well to cover with dressing.
Mix first 5 ingredients in a large bowl. In a cruet, mix 6 ingredients for dressing. Put dressing on just prior to serving. Makes 8 to 10 ...
Brown almonds and sesame seeds in 1 tbsp. butter. Mix cabbage and onions. Just before serving, add almonds, seeds and crushed noodles to ...
Toast sesame seeds and almonds in 350°F oven for about 10 minutes. Mix sugar, vinegar, oil, pepper, salt and flavor packet and let stand 2 ...
Break uncooked noodles into a large bowl. Toss the other ingredients onto noodles and mix. In a separate bowl or jar, make dressing. At ...
26. SUMI SALAD
Mix dressing and store in bottle. Mix all ingredients together shortly before serving. * Delight yourself in the Lord and He will give you ...
27. COLE SLAW CRUNCH
Prepare dressing the night before. Toss everything together except dressing; add dressing when ready to serve.
Mix all together. Mix together and pour over salad. Makes a lot.
Toast sesame seeds and almonds in 350 degree oven for about 10 minutes - watch closely. Mix dressing and let stand 2 hours. Toss cabbage ...
Mix together and pour over ... mixture. Add 1 package slivered almonds. Crunch up package of Ramen noodles (don't cook). Mix together and refrigerate.
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