Results 21 - 30 of 30 for preserve dips

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Mix all ingredients together and whip with mixer. Serve with favorite fruits.

Stir together sour cream, preserves (cut up large pieces of fruit) and cinnamon. Chill up to 24 hours. Serve with fruit. Makes 1 cup. 8 servings.

In a small bowl combine sour cream, preserves or marmalade (cut up any ... chilled fruit pieces. Dunk fruit into chilled dip. Makes 1 1/2 cups dip.

Mix ingredients and chill. Serve with such fruits as bananas, strawberries, mandarin oranges, and pineapple chunks.

Mix first four ingredients together. Blend in walnuts. Chill. Serve with fruit pieces of your choice.



In a small bowl, combine sour cream, preserves or marmalade. (Cut up any ... chilled fruit pieces. Dunk fruit into chilled dip. Makes 1 1/2 cups dip.

Mix all ingredients in saucepan ... Cool to room temperature. Serve as dip for ham cubes, pork bits. Leftover sauce may be stored in refrigerator.

Combine all ingredients and simmer until candy is melted. Serve hot in a bowl for dipping. Recipe may be doubled. Use for tiny meatballs, ...

Mix first 3 ingredients and pour over cream cheese. Keeps well in refrigerator to use when needed. Serve with crackers.

Combine all ingredients. Serve with banana slices, apple chunks, or orange and grapefruit sections.

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