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Results 21 - 30 of about 840 for powdered sugar frosting crisco
In large mixing bowl, place ... so creamy. Will frost 4 to 5 cakes depending ... the color of frosting by using different food colorings, ... until it softens up.
Beat with mixer 3 to 5 minutes. If too thick, add milk (a little at a time - be careful not to add to much at one time). Variation: Add 1 ...
Blend Crisco and butter. Add sugar and beat until fluffy. Add ... round cake pans. Bake at 350 degrees for 25 to 30 minutes. Blend and spread.
Combine shortening and butter (beat well). Add sugar and beat until fluffy, add ... butter, vanilla and powdered sugar. Beat until smooth. Stir in pecans. Frost when cake is completely cool.
Cream shortening and sugars. Add egg yolks and ... until spreading consistency. If needed, add more butter. Fold in nuts and spread on cooled cake.
26. CHERRY CAKE
In blender blend filling until ... and cherries. Add powdered sugar 1 cup at a time. If frosting it too thick use cherry ... to make it spreadable.
Preheat oven to 350 degrees. ... For base, cream Crisco and peanut butter in large ... Blend in brown sugar. Beat in eggs, one ... Combine flour, baking powder and salt in small bowl. ... and forth over frosting in a line design. Cut ... until chocolate becomes firm.
28. SPANISH CAKE
Cook 350 degrees for 35 minutes.
CAKE: Mix eggs, sugar, pumpkin and oil together. ... to the touch. FROSTING: Boil water and granulated ... in syrup. Add crisco and vanilla. Beat till creamy.
Cream sugar and shortening until fluffy and ... in pan and frost. Combine sugar and cocoa ... Beat with electric mixer until smooth. Stir in nuts.
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