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potato salad plain
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potato salad plain
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21.
DILL POTATO SALAD
In 1-quart saucepan, combine potatoes ... and transfer to
salad
bowl. In small bowl, combine ... servings. 1/4 milk, 1 fat, 1/2 vegetable, 1 bread.
Ingredients: 10 (celery .. juice .. mayonnaise .. potatoes .. salt ...)
22.
LIGHT DILLED POTATO SALAD
Put potatoes in large bowl; sprinkle with olive oil and vinegar. Toss lightly to coat. Mix mayonnaise, yogurt, mustard, salt, pepper in a ...
Ingredients: 10 (chunks .. mayonnaise .. mustard .. oil .. onion ...)
23.
CREAMY POTATO SALAD
Cut potatoes into 1/2-inch pieces; ... and cool. Combine
potato
, chopped green onions and ... Serving Size: 3/4 cup. Cal-88, Protein-3.1g, Fat-1.4g.
Ingredients: 13 (cream .. mayonnaise .. mustard .. onions .. salt ...)
24.
SWEET POTATO SALAD
Whisk dressing ingredients in large bowl. Add potatoes, apples, pineapple and raisins. Toss gently to mix and coat. Cover and chill at ...
Ingredients: 8 (mayonnaise .. pieces .. raisins .. salt .. yogurt ...)
25.
LOW FAT POTATO SALAD
Cook potatoes in skins and ... mixed. Chill and serve. Remember happiness is like
potato salad
. When you share it with friends, its a picnic!
Ingredients: 9 (flakes .. potatoes .. yogurt ...)
26.
RED POTATO SALAD
Wash potatoes and cut into 1/2 inch cubes cover with water, and cook 8 to 10 minutes or until tender. Drain and let cool. Combine potatoes ...
Ingredients: 12 (carrot .. celery .. mayonnaise .. mustard .. onion ...)
27.
LIGHT POTATO SALAD
In bowl, combine potatoes, celery, ... ingredients. Add to
potato
mixture, stir to coat. Cover, ... minutes to blend flavors. Makes 4 servings.
Ingredients: 11 (equal .. finely .. mayonnaise .. parsley .. vinegar ...)
28.
DILLED POTATO SALAD
Scrub potatoes and cook for about 15 minutes. Cut cooked potatoes in halves. Put potatoes in large bowl and sprinkle with olive oil and ...
Ingredients: 10 (mayonnaise .. mustard .. oil .. onion .. potatoes ...)
29.
SWEET POTATO SALAD
Combine sweet potatoes, celery, green ... blend. Pour over
salad
and coat thoroughly. Bring to ... serving, add toasted pecans. Yield: 8 cups.
Ingredients: 11 (honey .. juice .. mayonnaise .. peel .. yogurt ...)
30.
POTATO SALAD
Cook the potatoes in boiling ... cooked, arrange the
salad
on a platter or bowl ... fashion. Serve or refrigerate until ready to use. Serves 6.
Ingredients: 12 (mayonnaise .. oil .. vinegar .. yogurt ...)
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