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Results 21 - 30 of 41 for portuguese cabbage soup
Warm olive oil in skillet ... 1/2 hours. Add the beans and simmer for 30 minutes more. The flavor of the soup improves each time it is rewarmed.
Put sausage, ham hock, onion ... meat back into soup and add carrots, potatoes, cabbage and tomato sauce. Cover and ... more water if necessary.
Combine all ingredients. Cook 3-4 hours.
Combine in large pot of ... Add potatoes, butter, cabbage. Cook until cabbage goes ... Escarole. Cook about 1 hour, then salt and pepper to taste.
25. HAM SHANK SOUP
First boil the ham shank until it is tender. You may change the water before you add more water during the process of boiling. After it is ...
Cook sausage to remove some ... and seasoning. Add cabbage and simmer until cabbage is ... quarts of hearty soup. Serve with Hawaiian sweet ... and add other ingredients.
27. PORTUGUESE SOUP
Saute onions and garlic in ... to taste. The soup freezes well except for the ... hearty soup that needs only a bread to make a complete meal.
28. PORTUGUESE SOUP
Stir all ingredients together and bring to a boil over medium heat. Cover, reduce heat and simmer for two hours or until thickened.
29. PORTUGUESE SOUP
Simmer sausage in 2 cups water 30 minutes. Add remaining ingredients and simmer until vegetables are done. Tastes better the next day.
30. BEAN SOUP
Boil ham hocks in 2 ... other ingredients, except cabbage, simmer 1 hour. Season ... cabbage before serving and simmer until cabbage is tender.
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