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Results 21 - 30 of 30 for pork tenderloin worcestershire sauce
21. PORK TENDERLOIN
Place meat in dish, combine honey and next nine ingredients, stir well. Pour over meat. Cover and refrigerate over night, turning once or ...
Cut pork into bite-size pieces, mix other ... warm and make sauce. Mix ingredients together, cook ... clear. Pour over pork just before serving.
23. BARBECUED PORK
Let meat marinate overnight. Bake in sauce for an hour in a ... wine until you have desired consistency and let set 30 minutes before serving.
Pound each tenderloin slice to 1 inch thickness. ... Add lemon juice, Worcestershire and mustard to skillet. Cook, ... heated through. Pour sauce over meat and sprinkle with parsley. Makes 4 servings.
Press each tenderloin slice to 1 inch thickness; ... combine lemon juice, Worcestershire and mustard; cook, stirring with ... heated through. Pour sauce over meat; sprinkle with parsley. Yield: 4 servings.
Press each tenderloin slice to a 1 inch ... lemon juice and Worcestershire sauce and mustard to skillet. Cook, ... serve. Makes four servings.
Press each tenderloin slice to 1 inch thickness. ... Add lemon juice, Worcestershire sauce and mustard to skillet. Cook, ... with parsley and serve.
Press each tenderloin to 1-inch thickness. Sprinkle with ... combine lemon juice, Worcestershire sauce and mustard. Cook, stirring with ... meat. Sprinkle with parsley.
Slice pork approximately 38 inch thick. Brown ... ingredients except hot sauce. Cook on each side ... about medium heat, until brown. Serves 6-8.
Press each tenderloin slice to 1" thickness. Sprinkle ... combine lemon juice, Worcestershire sauce and mustard. Cook, stirring with ... with parsley. 4 servings.
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