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Results 21 - 30 of 237 for pork chops or chicken
Dredge pork chops in mixture of flour, salt, ... crock pot. Add can of soup. Cover and cook on low for 6-8 hours. (Cook on high for 3 1/2 hours.)
Season chops with salt and pepper. Brown ... in baking dish or casserole. Cover with rice. Mix ... 1 1/4 hours. Chicken soup will be absorbed into chops and rice. Very good!
Dredge pork chops in flour mixture. Brown in oil. Place in crock pot and cover with soup. Cook on low 6 - 8 hours or on high for 3 1/2 hours.
Mix dry ingredients together; then dredge pork chops in the mixture. Cover bottom ... to 8 hours or on high for 3 1/2 ... you want extra gravy.
Mix soups together. Sprinkle salt ... both sides of pork chops. Place pork chops in ... 350°F for 1 or 1 1/2 hours. Serve the gravy over mashed potatoes.
Combine dry ingredients, mix well in bag. Shake pork chops in mixture. Brown in oil ... being with your guests instead of being in the kitchen.
Spread each side of pork chop with mustard, no salt. Then ... rice (from the chicken with rice soup) on top ... soup around pork chops. Cover and bake at ... 30 to 40 minutes.
Mix flour, salt, mustard and ... in bag. Place chops one at a time in ... cooker. Pour in chicken and rice soup. Cover and cook on low 6-8 hours.
Mix well. Turn chicken over on all sides in ... extra marinade on chicken when you turn it over. If you want a sweeter marinade, add some sugar.
Combine beaten egg and milk. Dip pork chops in egg mixture, then in ... pepper. Place on cookie sheet and bake in oven 30-45 minutes on 350 degrees.
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