Pig-In-The-Blanket Meat - Recipes

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Results 1 - 10 of 45 for pig-in-the-blanket meat

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1. GALUSKIES (PIGS IN BLANKETS)

Combine meat, salt, rice, diced onion ... of meat mixture in each leaf and roll up ... of sauerkraut in the bottom of the pot. Repeat ... sauerkraut is not available.

2. PIG-IN-THE-BLANKETS

Combine meat ingredients. Form into pigs. Roll out dough. Wrap pigs in dough. Bake at 375 degrees for 30 minutes.

3. PIGS IN THE BLANKET

Cut out the core of cabbage; place in boiling water. Take out each ... saute. Mix rice, meat and ketchup. Add the bacon ... degrees for 2 hours.

4. PIGS IN A BLANKET

Mix Minute rice, ground beef, ... Place cabbage leaves in boiling water to make pliable. ... or longer if time is available. Makes 4 servings.

5. PIGS IN A BLANKET

Mix all together. Par boil ... head - drain in colander. Put filling in leaves ... can water. Salt and pepper. Cover cabbage and cook until warm.

6. QUICK AND EASY PIGS IN A BLANKET

Spread cabbage pieces in 9x13 inch pan. Mix together ... Sprinkle raw ground meat over mixture. Add salt and ... cabbage is done at 350 degrees.

7. PIG - IN - THE - BLANKETS

Mix the first 4 ingredients; beat 2 eggs in large measuring cup and add ... 1 hour. Shape meat into rolls, the desired size. ... outside is nicely browned.

8. PIGS IN A BLANKET (GOLAMPKI)

Fry onion in butter while cabbage head is ... in large bowl meat, seasonings, onion, broth and ... of water (1/2 glass). Simmer for 1 1/2 hours.

9. PIG - IN - THE - BLANKETS

Mix dough and roll out ... into squares. Mix meat mixture and put about 1 tablespoon in each square. Roll squares together ... about 3 dozen pigs. Freeze or bake at 350 degrees for 40 minutes.

10. PIGS IN THE BLANKET

Thaw bread dough and roll ... wieners or sausages in circles large enough to cover ... recipe of Mom's - of course. Her bread was from scratch.

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