| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 78 for pineapple ham glaze
21. GLAZED HAM STEAK
Place ham steak in baking pan. Sprinkle ... mustard over ham. Pour 1/3 to 1/2 cup pineapple juice over ham. Bake at 350 degrees about 15-20 minutes.
Combine ingredients in a food ... not available, use pineapple juice without the chunks). Bake ham (half or whole). 30 minutes ... 10-15 minutes before carving.
Combine all ingredients in small saucepan and bring to a boil. Allow to cool. Baste ham before and during roasting.
You will love the flavor it gives your Ham! Mix all together in ... oven. Use the rest to baste ham every half hour to forty-five minutes. . Nelson
25. GLAZED HAM SAUCE
Drain all fruit (you can ... One hour before ham is ready, add this glaze to your ham and keep ... pour a bit of it on the ham on your plate :)
26. EASTER HAM GLAZE
Combine all ingredients in a ... Spoon 1/2 cup on Easter ham during last 30 minutes of baking. Heat remaining mixture and serve with sliced ham.
27. EASTER HAM GLAZE
Combine ingredients. Bring to a ... simmer. Spoon 1/2 cup on ham during last 30 minutes of baking. Heat remaining mixture and serve with sliced ham.
28. GLAZED HAM PIE
Preheat oven to 400 degrees. In large mixing bowl, combine ham, bread crumbs, green pepper, ... 1/3 cup drained pineapple and 1/2 cup pineapple juice. ... Cover with pineapple glaze and bake an additional 15 ... Spoon over ham pie.
29. GLAZED HAM LOAF
Mix all ingredients. Pour into ... minutes. Pour on glaze and bake 30 minutes. Mix together and pour on ham loaf halfway through baking cycle.
30. GLAZED HAM BALLS
Combine first six ingredients. Shape ... baking pan. Mix "Glaze" ingredients and spoon over ham balls. Bake at 350 degrees ... occasionally. Makes 6-8 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables