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Results 21 - 28 of 28 for pilaf almonds raisins
Cook rice as package directs. In bowl, combine rice, raisins, almonds, cinnamon and mace; toss to mix. To serve, spoon pilaf into warm bowls and add ... and parsley. Serves 8.
22. RAISIN PILAF
Heat oven to 375 degrees. ... Add onion sliced, almonds, raisins saute until golden brown. Add ... until liquid is absorbed. Makes 4 servings.
23. RICE PILAF
Melt butter in 2-quart saucepan, ... water, rice, bouillon, raisins, curry powder, salt and ... with a fork. Cover and let steam 5 to 10 minutes.
RANGE TOP: Combine broth, onion, butter, raisins and salt in saucepan. Bring ... minutes. Stir in almonds and parsley. Makes 4 servings. ... in almonds and parsley.
Combine all ingredients except almonds in 2 or 3 quart ... Remove from heat. Add almonds and fluff with fork. 6 servings. 198 calories per serving.
26. RICE PILAF
Preheat oven to 350 degrees. Saute celery, onions, and almonds in butter until onions are ... minutes, stirring halfway through baking time. Serves 4.
Combine broth, onion, butter, raisins and salt in saucepan. Bring ... from heat. Let stand 5 minutes. Stir in almonds and parsley. 4 servings.
28. RICE PILAF
Melt butter in heavy skillet, ... salt. Stir; cover and simmer about 20 minutes. The last 3-5 minutes, add raisins and almonds. Stir and serve.
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