In deep fat fryer or ... 2 cans of biscuits into 20 biscuits; press or ... cherry or blueberry pie filling. Place 1 teaspoon pie ... warm. Makes 20 pies.
Heat oven to 400 degrees. Combine cherry and peach fillings in 13 x 9 inch ... bowl. Separate each biscuit into 2 sections and dip ... golden brown. Serve warm.
Heat 3 to 4 inches oil in deep pan. Roll biscuits into 6 inch circle. Place 1 heaping tsp. pie filling in center of dough. Fold ... brown, on both sides.
Mix crust ingredients together thoroughly ... in a 9-inch pie pan and pat out into ... 8 minutes. For filling, make a glaze with ... generously floured pastry cloth.
Ingredients: 12 (cornstarch .. cream .. salt .. sugar ...)
Separate biscuit dough into 10 biscuits. Press 2 biscuits together ... 2 tablespoons fruit filling in center of each. Moisten ... fat thermometer. Fry pies about 4 minutes on each ... sugar. Makes 10 pies.