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Results 21 - 30 of 111 for pie crust for cobbler
Roll out half of pastry ... on top of cobbler. Bake at 425 degrees for 15 to 20 minutes or ... 300 degrees and bake 1 hour. Yield: 8 servings.
Preheat oven to 375 degrees. ... and sides of crust evenly with egg yolk. Bake ... butter until crumbly. Spoon over cherry pie. Bake 35 minutes.
Boil potatoes until firm; drain. ... potatoes into unbaked pie crust. Sprinkle spices on top ... potatoes. Bake at 350 degrees for 30 to 45 minutes.
Peel, seed and slice cantaloupe ... mix. Let stand for about 2 hours. Make your pie dough, roll out on floured ... juice and do not cook down dry.
25. PEACH COBBLER
Combine all ingredients except cornstarch ... dish. Fold overlapping crust to cover cobbler. Beat one egg white ... Spread atop crust before baking.
26. PEACH COBBLER
Peaches, fresh, peeled and sliced ... on stove. Cook for 15 minutes; do not let burn. Pour into unbaked pie shell. Then dot with about ... over mixture. Roll crust and place on top. Cut ... with above peach cobbler.
Line bottom and sides of 9 x 13 pan with pie crust. Drain 2 cans of ... Dot with butter, cover with pie crust and bake at 375°F until done.
Peel potatoes and cut into ... Break or cut pie crusts into pieces; Place over top. ... in 400°F oven for 1 hour or until done ... 12 to 14 servings.
Place pie crust in deep casserole dish. Put ... Reduce heat to 300 degrees and bake for 35 more minutes or until brown and bubbly. Serve warm.
30. PEACH COBBLER
Combine first 4 ingredients in ... until thickened. Prepare pie dough. Roll out half of ... mixture into pie crust. Roll out remaining pie ... at 325 degrees for 25 minutes or until brown. ... ice cream. Pig out!
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