Perogies - Recipes - Page 3

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 21 - 30 of 34 for perogies

Previous 1 2 3 4 Next

21. PEROGIES

Put cottage cheese in dish towel and squeeze out water. Mix together cottage cheese, sugar, egg yolks, salt and pepper, potatoes and ...

22. PEROGIES

Combine above ingredients. 1/4 - ... water, boil until perogies float. Remove and place in ... longer for those who like them brown and crunchy.

23. PEROGIES

For dough, mix all ingredients to a pie crust consistency. Refrigerate 24 hours. Roll out dough very thin to 1/8 inch thickness. Cut into ...

24. PEROGIES

Mix cheese with mashed potatoes. Make dough. Roll out on floured surface, cut out holes in the dough with a large biscuit cutter or large ...

25. PEROGY LASAGNA (MEATLESS)

Cook 10 lasagna noodles and cool. Grease 9"x13" pan and line bottom with 4 cooked noodles. 1. In a medium bowl, mix: Spoon this mixture ...

26. PEROGIES

Mix flour, oil, eggs, water ... little oil. Put perogies in. When they float, take ... pieces of crisp bacon. Serve as side dish with sour cream.

27. PEROGY CASSEROLE

Prepare noodles according to package directions. Set aside. Saute chopped onion in butter. Combine mashed potatoes with cheese. In a 9x13 ...

28. PEROGIES

Mix dough as for pie crust, knead until soft and let stand. Roll out thin and cut in rounds. Fill with cooked potatoes and cheddar cheese ...

29. PEROGIES

Mix and separate in half, knead each part separately. Roll 1 part 1/8 inch thick. Cut dough with glass to form even circles. Put a ...

30. PEROGIES

Mix all ingredients with enough water to make a medium soft dough. Knead well, then roll out until thin. Cut into squares and add your ...

Previous 1 2 3 4 Next

—Recipe Index—