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Results 21 - 30 of 149 for peanut sauce for steak
Mix all ingredients except steak. Place meat in a ... hot coals or under the broiler until desired doneness, basting several times with marinade.
22. BEEF STIR FRY
Put 2 tbsp. peanut oil with garlic clove in ... vegetables and stir fry 2-3 minutes. Return meat to wok and cover with sauce. Stir until thick.
Cut against the grain into ... combine the soy sauce, sherry, vinegar and ginger. Add the steak and toss well to coat. ... teaspoons of the peanut oil and all the sesame ... and cook, stirring, for 1 minute. Cover, reduce heat ... 2 to 3 minutes.
1. Using a sharp knife, lightly score the flank steak on each side in a ... tomato juice, soy sauce, brown sugar, garlic and ... at room temperature for 2 hours. 3. Preheat the ... family favorite! Serves 4.
Add noodles to a large ... simmer and cook for 1 minute longer. Drain. Rinse ... mix together oyster sauce, dark and light soy ... if desired. Serving Size: 6
Shredded Marinate beef in a mixture of the soy sauce, water chestnut powder, sherry ... Cover and refrigerate for at least 30 minutes or ... 2 to 3 persons.
Put oil in hot skillet ... in skillet. Combine peanut butter, water, soy sauce, molasses, and pepper; add ... medium and cook for 2 minutes. Remove beef mixture ... rice dishes. Serves 4.
Cut flank stick into bite-size pieces. Mix oyster sauce, sherry, sugar, cloves garlic, ... sauce. Add flank steak and stir fry. Add mixture ... sauce. Garnish with scallions.
Combine all ingredients in shallow pan and marinate salmon steaks for at least 30 minutes. If ... minutes a side, using marinade to baste. Serves 4.
30. SZECHUAN BEEF
Partially freeze beef. Cut on ... boiling salted water for 3 1/2 minutes. Drain. For sauce stir together dry sherry, soy ... minute. Stir in peanuts. Garnish with garlic, chives ... immediately. Makes 2 servings.
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