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Results 21 - 30 of 43 for peach pear
Melt butter; combine sugar, flour, baking powder, salt, and milk. Pour fresh fruit into buttered baking pan or casserole. Top with flour ...
Mix all up and then ... lids and process 20 minutes in boiling water bath. Makes about 9 pints. Add to ketchup and I've got peach chili sauce!!
In glass baking dish, sprayed with non-stick, spread fruit evenly, then sprinkle and continue layering all ingredients in order. Blend ...
24. PEACH PEAR TART
Reserve juice from above. Drain fruit, reserving liquid. Boil liquid gently for 20 minutes. Cool. Combine cream cheese with 2 tablespoons ...
Break up cinnamon sticks, then place with spices in cheesecloth, tie to make bag. In large pot boil vinegar, sugar and spice bag for 12 ...
Boil 15 minutes in microwave. Add 1 (6 ounce) package orange Jello. Stir until dissolved. Freezer or pour wax over to store.
Preheat oven to 375 degrees. Mix cake. Mix flour with the stick of butter, cut with fork until crumbly. Place the flour mixture into a 9x13 ...
Use firm, but ripe peaches. Pare thinly, stick each peach with 4 to 5 cloves ... 1/4 inch of top, then seal. Use same method for peeled pears.
Large can of peach or pear halves. Beat cream cheese until ... bed of lettuce, fill the centers with cheese mixture. Garnish with remaining nuts.
Drop fruit in boiling syrup, until it can be pierced with a straw. Let stand overnight. Pack and process in hot water bath or heat and ...
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