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Results 21 - 30 of 63 for pea ham salad
Heat oven to 400 degrees. ... 1/2 inch. Rinse peas under running cold water to separate; drain. Sprinkle peas, ham and cheese in pie plate. ... 6 to 8 servings.
Tasty chunks of pineapple, red pepper, ham in a tangy sweet and ... cook 1 minute, stirring constantly. Makes 2 main-dish servings. 610 calories.
Wash spinach thoroughly and dry ... the eggs and ham, rest of spinach, onion slices, and top with peas. In a small bowl, ... top of the salad. Sprinkle with Swiss cheese. ... to 8 generous servings.
Heat oven to 400 degrees. ... pie plate. Rinse peas under cold water to separate and then drain. Sprinkle peas, ham and cheese into pie plate. ... mix for 1 minute.
Cook macaroni according to package ... seasonings and cheese; toss well. Mix in ham, peas and celery. Chill and serve. Makes six to eight servings.
Cook macaroni as directed on package. Stir in salad dressing blended with sour cream ... Gently stir in peas and remaining ingredients. Chill well.
Rinse peas with small amount of running ... ice crystals; drain. Mix all ingredients. Cover; chill at least 2 hours. Serve on bib lettuce cups.
Prepare salad as directed on package except, ... 1 tablespoon and mix in sugar, vinegar and catsup. Stir in remaining ingredients. 4 servings.
Mix jello with 3 1/2 cups boiling water; let cool. Shred corned beef with a fork; add remaining ingredients. Mix together and add to jello. ...
Mix sour cream, mayonnaise and salad dressing mix. Combine remaining ingredients ... cream dressing. Chill. Yield: 8 to 10 (1/2 cup) servings.
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