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Results 21 - 30 of 52 for pancakes ground beef
Potato pancake mix. Mix with one egg, 1 cup water, 1 tablespoon matzoh meal. Mix meat with all ingredients, except pancake mix. Mix well ...
Mix flour and water until smooth. Remove hard section of cabbage leaves and cut into small squares. Add egg, meat, onion and cabbage to ...
Combine eggs and milk with ... over. Prepare 4 pancakes, greasing skillet each time. Brown ground beef. Drain fat. Add other ... minutes at 375 degrees.
Canned green chilies, Monterey Jack cheese and longhorn cheddar cheese. Simmer sauce about 20 minutes. While sauce is simmering, prepare ...
Follow directions on back of pancake box. Wait the 7 minutes. Add some garlic or garlic powder to taste. Then add the 3 pounds of meat ...
Brown meats with onion and garlic until crumbly. Add spinach, and salt and mix well. Spoon filling onto center of each crepe, roll up and ...
Cook beef and sausage together in a ... browned. Add the beans and remaining ingredients. Stir carefully a couple of times until heated through.
Pour 2 cups boiling water over 1 cup cornmeal and 1 tablespoon sugar. Let stand until it swells. Add 1 1/2 cups milk, 2 cups sifted flour, ...
29. PANCAKE ROLLS
Sift flour and salt. Beat eggs slighty, add milk, mix and add flour. Beat together. Cook in hot frying pan with as little oil as possible ...
Preheat oven to 325 degrees. In medium skillet, cook beef until browned. Remove beef with ... bake 45 minutes. Uncover and bake 15 minutes more.
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