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Results 21 - 30 of 52 for pancake ground beef
Potato pancake mix. Mix with one egg, ... top. Roll up like jelly roll. Pour remaining tomato sauce over top. Bake at 350 degrees for 1 hour.
Mix flour and water until smooth. Remove hard section of cabbage leaves and cut into small squares. Add egg, meat, onion and cabbage to ...
Combine eggs and milk with ... spread evenly. When pancake is light brown and set, ... each time. Brown ground beef. Drain fat. Add other ... minutes at 375 degrees.
Follow directions on back of pancake box. Wait the 7 minutes. ... degrees for 1 hour. Remove foil, bake another 15 minutes. Wonderful for freezing.
Canned green chilies, Monterey Jack ... is simmering, prepare pancake dough. Fry pancake on one ... Can substitute chili with beans (homemade).
Cook beef and sausage together in a ... browned. Add the beans and remaining ingredients. Stir carefully a couple of times until heated through.
Brown meats with onion and garlic until crumbly. Add spinach, and salt and mix well. Spoon filling onto center of each crepe, roll up and ...
Pour 2 cups boiling water over 1 cup cornmeal and 1 tablespoon sugar. Let stand until it swells. Add 1 1/2 cups milk, 2 cups sifted flour, ...
29. PANCAKE ROLLS
Sift flour and salt. Beat ... one end of pancake an roll up securely. Place ... 50 minutes. This is a family favorite that my grandmother made.
Preheat oven to 325 degrees. In medium skillet, cook beef until browned. Remove beef with ... bake 45 minutes. Uncover and bake 15 minutes more.
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