Results 21 - 30 of 93 for olive burgers

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Combine Feta cheese, bread crumbs, ... Place 1 patty in each pita half. Sprinkle with olives. Makes 4 servings. Greek gyro (pronounced YEE-row)

Combine chicken with salt and pepper to taste. Add remaining ingredients, except butter. Use 2 forks to mix together ingredients. Form into ...

Preheat oven to 375°F. Shape into 8 patties, place on burger buns and top with other half. Place on cookie sheet 10 to 15 minutes.

Combine all ingredients. Make patties. Cook patties over medium heat in butter for 5 minutes or until crust forms. Turn and cook 3 to 4 ...

In mixing bowl, mix all ... and pat out burgers to desired size. Spray broiler ... Serve on buns with lettuce, tomato slices and Dijon mustard.)



Sprinkle 1 teaspoon salt and pepper over ground beef; mix lightly but thoroughly. Divide meat into 8 equal portions and form into patties. ...

Brown ground beef and onion. Add ketchup, mustard and olives. Salt and pepper to ... later use. Bake at 350°F for 20 minutes, 45 minutes if frozen.

Brown meat and drain. Add ingredients except cheese and crescent rolls and simmer for 10 minutes. Stir often and cool. Separate rolls into ...

Rinse and crumble feta cheese. Combine cheese, olives, A-1 sauce, lemon juice ... 5 minutes. Garnish with tomato slices and lettuce. Serves 6.

Crush garlic clove. Saute in olive oil with minced onion. Let ... your cook them. Toast rolls. Top burgers with cheese and 2 slices crisp bacon.

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