Results 21 - 30 of 32 for nut roll dough

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Mix butter and shortening together. ... blending well. Divide dough in half. Using your hands, roll each half into a long ... 1/4 cup chopped nuts and 2 tablespoons milk. 3. ... and 1 teaspoon nutmeg.

Scald milk, add sugar, salt ... make a soft dough. Place in well greased ... in bulk. Shape rolls and place in greased pan. ... cinnamon, raisins and nuts. Roll as jelly roll. ... 350-375°F for 15-20 minutes.

Sift together flour, baking powder, ... soft, easy handling dough. Chill one hour or longer. Roll dough on floured board to ... drain on brown paper.

Sprinkle yeast in water, stir ... make a soft dough. Turn out dough on ... divide in half. Roll each half in rectangle. Spread ... degrees for 35-40 minutes.

In a medium mixing bowl, ... the Festive Cookie Dough in the refrigerator overnight. Or, ... into 1-inch balls. Roll into logs about 2 inches ... pearl sugar, pistachio nuts, or chopped chocolate. Place ... cutters for different shapes.



Scald milk and stir in ... cups flour. Turn dough out onto lightly floured board ... Dough in half. Roll out each half into an ... spices or chopped nuts if desired. Cook one 8 ... be added if desired.

Scald milk. Add sugar, salt ... remaining flour. Turn dough out on lightly floured board ... dough in half. Roll out each half into an ... brown sugar and nuts and sprinkle evenly over melted ... pan. Makes 18 rolls.

Prepare syrup in advance as ... 1/4 of the dough at one time. Keep remaining ... right. As you roll, you can form your ... almond and pine nuts, various sweet cheeses.

Combine ice cream, butter and ... to 4 hours. Roll out on well floured surface. Spread on preserves, cinnamon, sugar, nuts and raisins. Roll up tightly. ... Makes about 3 dozen.

Cream butter, add ice cream ... several hours. Cut dough into thirds. Roll on heavily floured board. Shape ... preserves. Sprinkle on nuts, raisins, sugar and cinnamon. ... or until nicely browned.

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