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Results 21 - 30 of 55 for night casserole
Combine all ingredients. Let stand overnight and bake at 350 degrees for 1 hour and 15 minutes. Serves 10.
Mix all together. Put in 3 quart casserole and place in refrigerator overnight. Bake at 350 degrees for 1 1/2 hours. Serves 6.
Take crusts off bread and ... in a greased casserole dish and put in refrigerator ... flake crumbs over top and bake at 350 degrees for 1 hour.
Combine all ingredients and put into a casserole. Let stand in refrigerator overnight. Bake 1 1/2 hours at 325 degrees.
Butter the bread; sprinkle with ... a 2 1/2-quart casserole. Layer with half the ... Bake at 350 degrees for 1 hour, until browned and puffed.
Combine broccoli, pimento, onions, and ... well. Pour into casserole dish and smooth top. Cover ... by 10 minutes if casserole was refrigerated.
Cook beef in butter; drain ... of lightly greased casserole. Layer cream cheese mixture. ... minutes. May be put together and frozen before baking.
Cook noodles in boiling salted ... mixture into a 3-quart buttered casserole. Top with bread crumbs. Bake 1 hour in 325°F oven. Serves 8 to 10.
Brown the hamburger, sausage and onions; drain off fat. Add rest of the ingredients and mix well.
Combine drained broccoli, pimento, onion, ... well. Pour in casserole dish and smooth top. Cover ... 10 minutes if casserole was refrigerated.
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