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Results 21 - 30 of 61 for never fail divinity
Mix Karo, water, and sugar. Stir until dissolved. Bring to boil. Bring to 260 degrees on candy thermometer. Pour VERY, VERY slowly over 3 ...
Combine sugar, water, syrup and salt. Boil to thread spinning stage (232°F on candy thermometer). Pour slowly over egg whites and salt that ...
Boil sugar, water and salt to a hard boil stage. Put marshmallow cream in a large bowl and pour boiled mixture over it; fold together. Turn ...
Combine sugar, corn syrup, 3/4 cup water and salt in a 2 quart glass dish. Microwave on High for 19 minutes, stirring every 5 minutes or to ...
Combine water, sugar and salt; bring to rolling boil and boil for 2 minutes. Place marshmallow cream in large bowl and pour hot syrup into ...
Boil sugar, water and salt until it forms a hard ball in water. Place marshmallow creme in mixing bowl and stir in hot syrup. Continue ...
Mix corn syrup, sugar, salt and water in sauce pan, stirring over heat until sugar is dissolved. Continue cooking without stirring, until a ...
28. NO FAIL DIVINITY
Cook first 3 ingredients at 250 degrees. Whip egg whites with Jello to stiff peaks. Slowly pour sugar mixture over beaten egg whites and ...
Boil sugar, water and a pinch of salt until mixture forms a hard ball in cold water. Place marshmallow creme in mixing bowl and stir in hot ...
Combine water, sugar and salt. Bring to rolling boil and boil 2 minutes. Place marshmallow creme in large bowl and pour hot syrup all at ...
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