Results 21 - 30 of 46 for moist german chocolate cake

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Heat oven to 350 degrees. ... stirring occasionally. Mix cake mix (dry), butter, remaining milk ... from oven. Sprinkle chocolate chips and coconut over baked ... inch bars. 48 bars.

Melt caramels with milk in ... this before mixing cake as it will take a ... Sprinkle nuts and chocolate chips evenly over caramel. Pour ... cream or whipped topping.

Heat oven to 350 degrees. ... stirring occasionally. Mix cake mix (dry), butter, remaining milk ... from oven, sprinkle chocolate chips and coconut over baked ... Cut into 48 squares.

Melt caramels with milk in ... this before mixing cake as it will take a ... Sprinkle nuts and chocolate chips evenly over caramel. Pour ... cream or whipped topping.

Heat oven to 350 degrees. ... stirring occasionally. Mix cake mix (dry), butter, remaining milk ... from oven. Sprinkle chocolate chips and coconut over baked ... inch bars. 48 bars.



Preheat oven to 350 degrees. ... stirring occasionally. Mix cake mix (dry), butter, remaining milk ... from oven. Sprinkle chocolate chips and coconut over baked ... firm. Cut into bars.

In a 9 x 13 ... pecans. Mix the cake mix according to recipe on ... bake at 350 degrees exactly 45 minutes. It may look undone, but it really is.

Bake cake as directed and poke holes ... Pour over hot cake. Cool. Spread with whipped cream and top with shaved Hershey's bar and brickle bits.

Mix cake mix, milk, butter, pecans and chocolate chips. Spread 1/2 of mixture ... onto caramel mixture. Cook 15 minutes. Cool and cut into bars.

Mix about 1/2 the cake mix, the eggs, butter and ... cookie sheet. Bake 10-12 minutes, 350 degrees. Centers will be soft. Makes about 5 dozen.

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