Results 21 - 30 of 40 for mock pecan pie

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Soak Post Grape Nuts in water until water is absorbed. Combine sugar, Karo syrup, butter, and salt in saucepan. Bring to a boil, stirring ...

Soak Grapenuts in water until water is absorbed. Combine sugar, syrup, butter and salt in saucepan. Bring to boil. Stir until sugar ...

Beat butter and sugar until light and fluffy. Blend in vanilla. Gradually add flour; mix well. Press into ungreased 15 1/2 x 10 1/2 jelly ...

Combine sugar, syrup, butter, cinnamon ... oatmeal, coconut and pecans. Fold into sugar mixture. Pour into unbaked pie shell. Bake at 400 degrees ... about 40 minutes more.

Mix and bake in unbaked pie shell at 350 degrees until set in center.



Combine ingredients and place in pie shell. Bake until crust is brown at 375 degrees.

Mix together and pour into an unbaked pie shell. Bake at 425 degrees for ... lower heat to 350 degrees and continue to cook for about 30 minutes.

Beat eggs; add sugars and ... oatmeal, coconut and vanilla; fold into creamed mixture. Mix ingredients for pie crust; chill. Yield: 6 servings.

Mix together. Pour in unbaked pie shell. Bake 1 hour at 375 degrees. (When cooking beans, put no salt in them.)

Beat together sugar, butter, vanilla ... into 9-inch unbaked pie shell. Bake at 350 degrees ... in center of pie. Serve warm with whipped cream.

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