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Results 21 - 30 of 1,680 for milk rice pudding
Grind the pistachios in a ... your hand. Pour milk into a 2-quart sauce pan ... Then temper the pudding, by brining 1/2 cup ... serving. Serves 4. .
Pour rice into boiling water and cover. ... under done. Add milk, butter and 1/4 cup ... Dish. Sprinkle with cinnamon on top. Enjoy warm or cold.
In 1 quart casserole, blend ... Gradually stir in milk, mixing well. Microwave on ... small amount of pudding into beaten egg. Return egg ... butter, vanilla and rice. Stir well. Makes 4 servings.
In a saucepan, combine rice and milk; simmer over medium heat. ... reduce heat to lowest setting; cook until rice is tender. Serves up to 4 or 5.
Combine Minute Rice, milk and raisins, sugar, butter, salt, ... and again when pudding is done. Sprinkle with cinnamon. ... just 4 cups of milk.
Combine egg, milk, rice, sugar, butter, salt, flavoring ... and again when pudding is done. Then sprinkle with ... or chilled. Makes 6 servings.
1. Mix the milk, sugar and rice to boil and reduce to ... Place in fridge to cool for 1-2 hours. 5. Sprinkle lightly with cinnamon and serve.
Great eaten warm or chilled! ... salt, sugar and milk together in a saucepan. Let ... into a bowl. Cool slightly before stirring in the vanilla.
29. RICE PUDDING
This should be cooked on ... large pot warm milk and sugar for approximately 5 ... heat, then add rice and vanilla. Stir frequently for ... cinnamon on top. ENJOY!
Add first four ingredients to ... minutes, stirring occasionally. Rice will be very tender and ... chilled, sprinkle with cinnamon in desired. YUM!
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