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Results 21 - 30 of 239 for mexican chili
Brown ground beef and onions. Drain. Add green chilies, soup and 1 can of water. Line baking dish with tortillas. Add 1/3 meat mixture and ...
Sear cubed pork over high ... Add consomme and chili, stirring constantly. Add water, ... tomatoes, re-fried beans and glass of sweet fruit juice.
Sprinkle 1 cup chips in ... In bowl combine chili, green peppers, 1/2 cup ... minutes. Uncover, bake 20 minutes more. Serve with desired toppers.
Brown chorizo and drain. Fry bacon & drain. Combine all ingredients in large soup pot. Turn heat to high and bring to a boil. Lower heat ...
25. MEXICAN CHILI
Brown ground beef; drain. Sauté ... salt, pepper and chili powder; bring to a boil. ... kidney beans and cook for 20 to 30 minutes longer.
Saute onions. Add ground meat and stir until cooked and add rest of seasonings. Let simmer. Beat egg whites until stiff; beat egg yolks and ...
Marinate stew meat with jalapeno ... (drained). Add jalapenos, chili powder, cayenne, oregano, celery and ... Tabasco. Cook at medium heat 2 hours.
Double sauce recipe if you ... inch pan. Make chili sauce: In hot oil in ... tightly with foil. Bake 30 minutes. Serve over macaroni or spaghetti.
Cube pork, flour and fry ... cook. To thicken chili, add cornstarch. This feeds ... topping for burritos, add chopped lettuce, tomatoes and onions.
30. MEXICAN CHILI
Brown beef quickly in a ... pepper, cumin, oregano, chili powder, and crushed red pepper. ... less spicy, adjust red crushed pepper to your taste.
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