Results 21 - 30 of 159 for mayonnaise in cornbread

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Cut cornbread in chunks. Add pickles, tomatoes, green ... mixture. Add enough salad dressing to hold mixture together. Add salt and pepper to taste.

Prepare cornbread mix as directed. Crumble. Put half in layer, half of chopped pepper, ... pickle juice in mayonnaise and blend. Put half on mixture, then repeat layers.

Crumble 1 to 1 1/2 cups of cornbread into a big salad bowl. In another bowl combine tomatoes, pepper, ... hours before serving. Makes 6-8 servings.

In bowl, crumble cornbread. Drain beans and spread ... ingredients. Blend mayo and pickle juice. Spread on top. Refrigerate. Toss before serving.

While cornbread is baking, chop up vegetables ... drain well. Mix mayonnaise and pickle juice. When cornbread ... good if made the night before.



Prepare cornbread according to package directions. Cool. ... remaining ingredients. Stir in enough mayonnaise to achieve desired consistency. Place ... garnish with chopped tomatoes.

Combine cornbread mix, egg and milk; stir ... toss gently. Combine mayonnaise and pickle juice; set aside. Layer mixtures; cover and chill 2 hours.

Bake cornbread according to directions on box. ... 1/2 of cornbread in 2-quart casserole. Add bacon or ... Refrigerate. Can be made night before.

Stir together dressing mix, sour cream, and mayonnaise. Combine tomatoes, onions and peppers. In a large salad bowl, crumble half the cornbread, top with half tomato ... layers. Chill 3 hours.

Make cornbread and chop up. Combine tomatoes, ... cornbread, 1/2 tomato mixture and 1/2 mayonnaise. Repeat. Be sure mayonnaise is the top layer. Chill.

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