Results 21 - 30 of 30 for mayo sauces

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Combine all ingredients in a blender. More garlic and curry powder can be added to make the dip even livlier. Beware - this wreaks havoc on ...

Place egg white and lemon juice in blender jar. Combine next 4 ingredients. Stir to mix well. Add to blender then add Tabasco sauce. Blend ...

Put yolks into small bowl; add all ingredients except oil and water. Beat on medium speed until thoroughly mixed. Increase speed to medium ...

Dissolve gelatin in 1 cup hot water. Add 1/2 cup cold water and lemon juice. Chill until slightly thickened. Fold in cranberry sauce, ...

Thaw fish if frozen. In a large skillet combine water, wine and tarragon. Bring just to boiling. Carefully add fish. Return to boiling; ...



In a blender with motor on high blend 1 large egg at room temperature, 5 teaspoons fresh lemon juice, 1 teaspoon Dijon mustard, and 1/4 ...

Slowly stir 1/2 cup chili sauce into 1/2 cup mayonnaise. Add 1/2 cup creamy French dressing and 1 teaspoon Worcestershire sauce. Mix well. ...

Mix the dry ingredients; add egg yolk and mix well. Add vinegar and oil gradually, beating constantly with an eggbeater until mixture ...

Mayonnaise it is NOT! But ... dairy-free base for sauces calling for sour cream or ... teaspoons vanilla extract and 1/2 teaspoon ground cinnamon.

Stir egg yolks and mustard in a flat wide dish. Add oil by DROPS, stirring constantly. When thick and creamy and all oil is incorporated, ...

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