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marshmallow fluff bar
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marshmallow fluff bar
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21.
SNICKERS TYPE BARS
Let each layer cool before adding next layer. 1st layer: Melt and spread in pan. 2nd layer: Boil sugar, milk and butter for 5 minutes. Add ...
Ingredients: 18 (caramels .. chips .. fluff .. milk .. sugar .. vanilla ...)
22.
CHOCOLATE POPCORN BARS
In medium saucepan combine all ... low heat until well blended. Pour over corn and mix well, pressing into greased 9"x9"x2" pan. Cut into
bars
.
Ingredients: 4 (chips .. corn .. fluff .. syrup)
23.
FUDGE
Mix butter, sugar and milk in sauce pan and bring to a boil. Boil 5 1/2 minutes. Remove from heat. Add remaining ingredients. Quickly beat ...
Ingredients: 8 (chips .. fluff .. milk .. sugar .. vanilla .. walnuts ...)
24.
5 POUNDS FUDGE
Boil sugar, butter, and evaporated milk 10 minutes until it forms a soft ball. Add rest of ingredients. Mix and pour into greased dish. ...
Ingredients: 8 (chips .. fluff .. milk .. nuts .. sugar .. vanilla ...)
25.
GRANDMA NASH'S FUDGE
Boil sugar and milk 7 minutes; stir constantly. Take off stove; add the rest. Mix until melted and blended. Pour into 15x10x1 pan.
Ingredients: 5 (chips .. fluff .. milk .. sugar ...)
26.
FRUIT DIP
Mix together and serve with fresh fruit.
Ingredients: 2 (cheese .. fluff)
27.
FUDGE
Put in a VERY LARGE ... chocolate, chocolate chips and
Marshmallow Fluff
. Pour in very large pan. Let cool and cut in bite size pieces. (Millville)
Ingredients: 8 (bars .. chips .. fluff .. milk .. nuts .. salt ...)
28.
MERINGUE BARS
Mix cake mix, warm water ... 9"x13" pan. Mix
marshmallow
with water until "frosting" consistency. ... Bake at 350 degrees for 20 to 25 minutes.
Ingredients: 6 (chips .. fluff .. walnuts ...)
29.
ANGEL FLUFF BARS
Melt butter and chocolate bits. ... until smooth. Add
marshmallows
and nuts. Butter a 13 ... remaining coconut and press down. Chill 1 1/2 hours.
Ingredients: 6 (bits .. nuts .. sugar ...)
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