Mix flour, salt and pepper. Lightly coat chicken with flour mixture. Heat butter ... minutes. Stir in lemon juice and remove from heat. ... Serve hot. Serves 2.
Ingredients: 12 (cream .. flour .. juice .. salt .. split .. zest ...)
Combine flour, salt, and pepper. Coat chicken with this mixture. Heat 1 ... 2 tablespoons of lemon juice, and thyme. Stir constantly ... tender. Garnish as desired.
Sprinkle chicken with pepper. Arrange in large ... broth, Worcestershire sauce, lemon juice, Italian seasoning: marjoram, thyme, ... with ease. 5 servings.
Ingredients: 11 (broth .. inch .. juice .. marjoram .. sauce .. thyme ...)