Results 21 - 30 of 189 for k loin

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Combine all ingredients except pork roast in small bowl. Place roast in large plastic bag; pour sauce over roast. Press air out; close top ...

Roast meat at 325°F for 2 1/2 to 3 hours. Let stand 20 minutes before slicing into serving dish. Pour sauce over meat and return to oven 10 ...

Tenderize meat. Sprinkle lightly with garlic powder. Melt butter and add Worcestershire sauce. Brush meat with Worcestershire mix on both ...

On a stove top on ... pepper on the loin roast and place on the ... the roast. Reserve the balance of the sauce for the table. Serves 6 to 8.

Preheat oven to 325°F. Lightly ... of the pork loin. Heat oil in heavy-bottomed ... minutes per pound. Let rest at least 5 minutes. Slice and serve.



Cut onion and bell peppers ... Brown the pork loin on both sides and rub ... at that point it should be ready and super tender. Enjoy! . Bontke

Kitchen Items needed: Flavor Injector, ... possible. Marinate pork loin overnight or longer. In a ... THOROUGHLY to sauce to thicken it a bit. Enjoy!

Combine first 4 ingredients; rub on roast. Place roast, fat side down, in a 12x8x2 inch baking dish. Combine apple juice, soy sauce and 2 ...

Combine oil and all seasonings. Rub over pork, wrap and refrigerate up to 24 hours. TO GRILL: Prepare grill for indirect cooking (40 ...

Heat the oil in a skillet large enough to hold chops and apples (when they are added) in a single layer. Add the chops and garlic to the ...

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